Oakland Temescal Tastes
Every other Sunday 11am - 2pm
$120 per person
ABOUT THE TOUR
Oakland's Temescal neighborhood has established itself as an eating destination worthy of a walking tour. It's home to creative food producers, culinary innovation, and menus reflecting the diverse cultural mix of the community. Begin the tour with fresh seasonal produce at the Urban Village farmers market and pucker up for some fermented fun from Golden State Pickle Works. We follow those tastes with Baja-style tacos from Cholita Linda and a decadent sweet pastry known as a kouign-amann from Starter Bakery. Round out this tour with traditional Ethiopian injera (fermented flatbread) and wot (stew) from Abesha Ethiopian Cuisine, classic tofu soup from Pyeong Chang Tofu House, and a sweet end note in the charming alleys, courtesy of Curbside Creamery.
Dubbed "the best Oakland food tour you'll ever take" by the Huffington Post, Edible Excursions can arrange private tours at any time or day, and for any group size. Use this itinerary, or let us craft a unique experience for you.
KNOW BEFORE YOU GO
All of Edible Excursions stops are subject to change depending upon availability. Dietary restrictions can be accommodated with advance notice.
All tours require a minimum number to operate. If the tour does not reach the minimum you will be notified 48 hours in advance that it will be cancelled and receive a full refund.
Want to make this a private tour? Any time, any day, and for any group size, Edible Excursions provides private, customized food tours on your schedule. Use this itinerary, or let us craft a unique experience for you.